Qiupo Tiankeng
With an average altitude of over 1,600 meters, abundant sunlight, and fertile soil, it provides an ideal environment for growing specialty coffee.
Since Qiupo Tiankeng farm established in 2019, the farm has adopted a collaborative development model, integrating local party leadership, enterprise involvement, research-based cultivation, and farmer participation to revitalize the regional coffee industry.
Yunnan Province, where the farm is situated, is recognized as China's largest coffee-producing region, accounting for approximately 98% of the country's total coffee output.The region's specialty coffees are known for their distinct flavor profiles, often exhibiting notes of black tea, spices, and dried cherries.
Qiupo farm's "Tiankeng Washed Sachimor" coffee won fifth place in the 2024 Global Green Coffee Competition and has been the champion of the Yunnan Green Coffee Competition for two consecutive years.
Additionally, Qiupo Coffee Farm actively involves local farmers in coffee cultivation and management, creating employment opportunities and contributing to the local economy.
Location: Lin Cang, Yunnan
Producer: Sai Min
Altitude: 1600 meters
Variety: Sarchimor
Process: ASD Natural
Arrive Date: January, 2025
About the farm: Qiupo Coffee Farm actively engages local farmers in coffee cultivation and management, providing employment opportunities and contributing to the local economy.
Yunnan Province, where the farm is situated, is recognized as China's largest coffee-producing region, accounting for approximately 98% of the country's total coffee output. The region's specialty coffees are known for their distinct flavor profiles, often exhibiting notes of black tea, spices, and dried cherries.
